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8 Easy, Summer Party Ideas

The simplicity of enjoying fresh grown food around a table with friends is something Southerners do so well. -Julia Reed, writer, author, party planner Entertaining, gardening, cooking – these are part...

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Veggie Burrito Recipe

Happy #meatlessmonday with this veggie packed burrito inspired by @lalobasbakery on #30a – we couldn’t get enough of this deliciousness while at Blue Mountain Beach so we decided to try it at home...

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Tempeh Kabob Recipe

What is Tempeh, you may ask? Tempeh is a food made from soybeans. While not as popular in the United States as tofu, it is still a great example of how a simple food like soybeans can be woven into...

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Tomato, Avocado, Corn, and Black Bean Salad

It’s Hatch Green Chile season (thank you New Mexico!) Here is a recipe that you will come back to again and again. Perfect for #meatlessmonday ! Tomato, Avocado, Corn and Black Bean Salad 2 avocados,...

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Southwestern Rice and Lentil Bowl

A big bowl of Southwestern style goodness, this dish is sure to please your tastebuds, your tummy, and your family. Southwestern Rice and Lentil Bowl 1 1/2 cups Beluga lentils, cooked and seasoned with...

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Tomato and Basil Capellini Recipe

It’s the end of summer which means the squirrels leave our tomatoes alone opting instead for acorns and we actually get to pick baskets of tomatoes everyday. With this tomato surplus I decided to throw...

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Skillet Eggplant Marinara Recipe

Eggplant certainly isn’t the veggie I reach for most, but after trying this mouthwatering recipe it has made its way into the regular meal rotation. With eggplant in season and coming in from the...

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Seared Snapper with Orzo Succotash

One of my favorite things about the beach is fishing. Wanting to enjoy red snapper in the freezer from a fishing trip this summer and inspired by a friend’s orzo dish, I served up this main course at a...

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Woman Of Style: Leslie Register Knows How To Party

Southern author and entertainer Leslie Register knows how to throw a party. A former Southern Living Photo Stylist and now cookbook author, Leslie’s sense of style, love of food, and creativity come...

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Squash and Leek Soup Recipe

Chilly nights call for warm soups. After a recent trip to the Mississippi Delta, a stop in Turnrow Books Cafe where they were serving squash and leek soup inspired this new recipe. I used yellow...

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Tempeh Chili Recipe

Fall means it’s chili time. If you are looking for more plant based meals this chili is made with tempeh, not beef. What is tempeh you say? Why only one of the best foods you can put in your body. It...

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Meatless Tortilla Soup Recipe

Soup’s on in our household lately – this meatless tortilla soup hits the spot on chilly days and is too mouthwatering not to share. Meatless Tortilla Soup 3 Tbsp extra virgin olive oil 1/2 large sweet...

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Top 25 Oyster Bars Plus The Best Oysters And How To Enjoy Them

It is time to learn about oysters and enjoy these nutritiously delicious bivalves. Oysters may not lead the most glamorous lives clustered together feeding on algae, but they are packed with essential...

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Baked Grits With Eggs

Looking for a delicious, filling breakfast to serve Thanksgiving morning? I recently served this at a brunch with family and friends and it was a hit. It is hearty using some of the South’s best grits...

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Vegan Rancheros Recipe

I was already sold on eating a plant based diet, then I made these Vegan Rancheros with jackfruit and a tofu scramble – one of the best things I’ve ever eaten. Completely blown away by the flavors of...

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Scrambled Tofu and Veggie Rice Bowl

I’m not the biggest tofu fan, but lately we have been scrambling it up and eating it in bowls and tacos and I have to say I have a new found affection for this meat alternative. Cooked this way it’s...

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Vegan White Chili Recipe

This delicious soup is both vegan and plant based. Enjoy on chilly nights. so flavorful, you will forget this soup is meatless. Vegan White Chili, serves 8-10 2 Tbsp olive oil 1 small white onion diced...

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Black Bean Soup Recipe

When I loved in New York I loved making this soup and when I moved back to Alabama it seemed to go by the wayside, just like most people we began associating our meals with meat and well this soup...

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Immune Boosting Veggie Pho

Anyone who knows me well knows that I eat Pho on a weekly basis, in the winter that habit increases to twice a week. When the cold weather set in, it seemed the perfect time to try some new recipes...

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Quinoa Stuffed Peppers

You will have no problem coloring you plate with this tasty, healthy, beautiful meal. Who knew stuffed peppers could be so darn pretty! Quinoa, black beans, and sweet potatoes combine as a tasty filler...

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